If you are looking for a quick and simple pasta recipe for lunch or dinner, then do I have a dish for you! Zucchini noodles, or zoodles, is a healthier alternative to the traditional flour pasta that most of us are familiar with. For those who are either trying to avoid eating foods that are high in carbohydrates or have digestive issues when ingesting high amounts of gluten, then look into vegetable noodles! The only thing that you will really need to invest in is either a julienne peeler, a mandoline, or my favorite the spiralizer. They are super affordable and you can get them on Amazon or at your local grocery stores!
These fresh zucchini noodles are tossed in a homemade basil pesto sauce and sauteed garlic. It is super easy to make and I assure you, once you have these zoodles, you will definitely want to keep the recipe in your cooking arsenal!
I'm Linh - a science geek who loves experimenting and tinkering with recipes! I hope that this blog brings more ideas into your kitchens! Happy eating folks! XOXO